Lobster pie! 5 (1lb. ) lobsters, 2 sticks butter… | picdeco.online

Lobster pie! 5 (1lb. ) lobsters, 2 sticks butter…

Lobster pie! 5 (1lb. ) lobsters, 2 sticks butter, 2 Tblsp. lemon juice (fresh), 3 cups Ritz crackers, parsley and lemon wedges to garnish.Steam lobsters 12-15 min. Let cool. Over a bowl that can hold the juices, pick out meat from tails, claws and knuckles. Reserve tomalleys. Melt butter in skillet. Stir in tomalleys and lemon juice. Remove from heat. Stir in crushed crackers. Add some lobster juice so mixture is moist and thick. Divide meat between 4 small casseroles. Bake 450, 10 min

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